FLORENTINOWine Moscato d’Asti DOCG
- Grape: 100% Moscato
- Production: 6000 bt
- Format: 750 ml
Alc content : 5-5.5%
- Curiosity: Daily Wine on Slow Wine 2017.
- Location: Coazzolo
- Elevation: 320 m sl
- Exposure: East
- Soil: limestone
- Yield: 9 tons x ha
Harvest period: beginning of september
Winemaking procedure: controlled temperature fermentation at 16-17°C until it reachs 5% alcool, refermented with indigenous yeasts in pressured tank.
Agening and refinement: refinement in bottle for at least 1 month.
how to drink it? Always and with no question. With whatever you like!